Expect old favourites such as salt & pepper squid with chilli, pineapple and caramelised ginger; Vietnamese rice paper rolls; and the...

Born from a 10 day ramen tasting trip in Japan, FYN's casual younger sibling Ramenhead is conjuring up complex, authentic broths,...

Open 7 days a week and situated a stone's throw away from our office, Manna Epicure displays the beautiful juxtaposition of South African...

Located in the Greenpoint hub, Bao Down is serving up sublime, clever cooking through a small sharing plates menu. Providing the perfect...

A delicate duality of modern and traditional. Located on one of the original Hout Bay farms and serving up cozy yet sophisticated food...

A paragon of panoramic views, fine seafood cuisine and rare Cape vintage wines, Baia has a well earned reputation as one of the best...